Stachys byzantina 'Big Ears' is noted for its silver-green foliage, which forms an attractive ground cover. Dense rosettes of thick, soft, velvety, silver-green leaves up to 8" long form a mat about 8" off the ground. Flowering stems are rare, but the leaf shape and texture resemble a lamb's ear, which earned the plant its common name.

'Big Ears' leaves are evergreen in warm climates, but will depreciate considerably in harsh winters. They may wilt a bit the extreme heat of summer, but will recover in the fall, as this plant is drought tolerant.

'Big Ears' needs to be planted in full sun in a well-drained area. Appreciates some light afternoon shade in very hot weather. Too much shade may impede leaf drying after watering; try to avoid overhead watering.

'Big Ears' is useful in the border or as a ground cover, and will add texture and color in rock gardens; plant 12-18" apart for use as ground cover. Divide when necessary or to fill in bare patches.

June 18: Ladies' Night
Hot nights and bright lights; a night to celebrate with old and new friends; enjoy FREE massage, wine tasting, music, hors d'oeuvres and more!

June 21: Father's Day
Let's celebrate your day with a FREE cook-out, the chance to win baseball tickets and more. In addition, receive 15% off select trees and shrubs.

For our full year calendar of events, please click here. (pdf)

Now...let's take it up a notch.

If your dad is a patio barbeque Daddy-o, plant a big patio container or two with a few veggies that he can cook up on the grill later this year: peppers, tomatoes, onions, and maybe some cilantro or basil.

Or how about that shade tree that he needs in the backyard? You know...the tree that will shade him while he is in dreamland in his hammock or chaise lounge? Come into the garden center and we'll help you pick the best one for him. Bring Dad along, he might have a special one in mind already. You can plant it together with him and watch it grow over the years, while you are growing too.

Most of all make sure all the Dads are given "Royal Treatment." Fix him breakfast. Have a Father's Day BBQ or picnic in your garden. Do things that will let him know he's "King" for the day.

And you know what else is fun? Getting Dad to tell you about himself growing up. Here are a few things you can ask him about: his favorite color, the best movie he ever saw, his most memorable moment with you, his best friend, his hobby, favorite food, animals he likes, or even his most embarrassing moment and happiest moment.

• Cube London broil, 2" or bigger. Use enough meat to feed all guests!

• Season the meat with olive oil, minced garlic, and Old Bay seasoning (seafood, poultry, meats, and salads); salt and pepper to taste.

•Skewer all meat together. Cook time is 15-20 minutes for medium rare.

• Cut up large pieces of sweet onion or red onion, yellow pepper, red pepper, orange pepper, thick slices of zucchini and yellow squash, whole baby bella mushrooms, and whole grape tomatoes.

• Season the veggies with olive oil, Old Bay seasoning (seafood, poultry, meats and salads), and minced garlic. Add a couple of shakes of red pepper flakes.

• Skewer all veggies together.

• Cook for about 15-20 minutes, along with the meat.

Do your last thinning on deciduous fruit trees after June drop, nature's way of getting rid of an overload of fruit. It may occur any time between early May and July but is most likely to happen in June. One day you visit your deciduous fruit tree and find a circle of immature fruit lying on the ground under the branches. You may worry if you are new to fruit trees, but don't panic! It's a natural part of the cycle. These trees often set more than double the amount of fruit they could possibly ripen properly, so they simply drop off part of it.

If you thinned out fruit on your trees earlier, you enabled the remaining fruit to grow larger and thus will have less fruit dropping now. Nevertheless, you may need to remove even more fruit than naturally drops in order to space your crop evenly down the branches. Inspect other deciduous fruit trees that are less subject to June drop and thin out their fruits also.

Clean up any fallen fruit under the tree before it has a chance to rot and spread disease. If it's healthy, chop it and add it to your compost pile (cover it with earth to keep away flies and rodents). Also water your deciduous fruit trees deeply in June and July.

By Tamara Galbraith

When it's summertime and you're working on a tan, your plants may begin to take on a pale, pasty look. What gives? Say hello to the fungus disease known as powdery mildew.

A common condition found on plant life throughout North America, powdery mildew is characterized by spots or patches of white to grayish talcum-powder-like growth. Fortunately, it is usually more of an effect than a problem itself. In other words, in addition to treating the plant, you'll probably want to take a look at the surrounding conditions and make some adjustments.

The primary way to keep powdery mildew (and other fungi) from attacking your plants is prevention. Start now.

First and foremost, make sure you give plants plenty of room. Good air circulation goes a long way. Trim plants that get crowded or bushy. Avoid overhead watering and do your watering in the morning so any water that does get on leaves has a chance to dry. If your plants are getting spray from a lawn sprinkler system, try moving the sprinkler a bit further away. If that's not possible, you might consider replacing your plants with more mildew-resistant plants or varieties.

If you do get powdery mildew, to halt it in its tracks, spray the affected plants with a good fungicide.

How often should I cut my lawn?

Answer:
The easy answer would be once per week in the growing season. A good rule-of-thumb is to remove no more than one-third of the grass height at any one mowing. For example, if you are maintaining your lawn at 2 inches, mow the lawn when it is about 3 inches high. Cutting off more than one-third at one time can stop the roots from growing and will require more frequent watering during the heat of summer to keep the grass alive and healthy.

Following the one-third rule will produce smaller clippings that will disappear quickly by filtering down to the soil surface. If the grass becomes too tall between mowings, raise the mowing height and then gradually reduce it until the recommended height is reached. For the best appearance, mow and maintain your lawn at the best height for growth as determined by the type of grass you have.

You can usually mow a grass that spreads horizontally shorter than an upright-growing bunch-type grass. Grasses with narrow blades can generally be mowed closer than grasses with wide blades. If your lawn is under stress--such as heat, drought or shade--mow at a higher level of cut. Proper mowing is important in maintaining a healthy lawn because it encourages a dense stand of grass plants. A dense turf keeps out weeds through competition for sunlight and nutrients. A weak, thin turf allows weed seeds to germinate and grow.

Mowing practices can also affect the occurrence of disease. Many times an increase in disease can occur when turf is cut too low or is mowed when the foliage is wet.

One final tip: Don't mow in the same direction each time. Alternate your mowing direction and you'll have more upright grass growth and a smoother-looking lawn.